Time, Is On My Side

In Spanish it is called "Mañana Mañana." In English it's the adage "Why do today what you can do tomorrow?" In Africa you frequently hear about "African Time," or "I'm not on time, I'm in time."

During pre-service training we were continually warned about the frustration that can occur with African time and some ways to cope, including bringing a book and your patience. I have been working here for over three months now, and I've learned that when someone says there's a meeting at 10am, it won't actually start until noon. I know this; I plan for this. Yet, it still drives me absolutely nuts.

To provide an example, yesterday was just a typical day. I planned to do three things: 1) Attend a youth meeting regarding a farm project, 11am; 2) Find bananas, cut them, and put them in my solar dryer; 3) Bake some bread (needing to get some flour first). Three simple tasks, and there should be time enough to do them all.

Planning ahead was my first mistake.

This is how the day unfolded:
1) My bike being broken, I waked the 4km (2.5mi) to the Parish where I was to meet some youth for a meeting. I got there at 11am, knowing well that it wouldn't start on time. I talked to some of the teachers and the priests, had lunch, and then finally we started the meeting at noon - early! Granted, only 8 people showed up. An hour later the meeting was over. The Parish is in the larger trading centre, so I planned to find bananas (this is a Banana Republic, it shouldn't be difficult), and flour, and head home.

2) 1:00 pm: Upon the insistence of Father Silver, the parish priest, I couldn't walk back because we have been having a heat-wave and it was too hot; he would drive me into the trading centre, then home. But first he had matters to attend to.

2:00pm: Still waiting, I passed the time under a tree talking with some teachers. Remembering I wanted to buy a desk, one of the teachers walked me over to a local carpenter to discuss business (a carpenter in Kamwenge wanted 60,000 UGX, the local guy wanted 25,000 UGX for the same thing). I only had 12,000 UGX to buy bananas and flour, and the carpenter wanted 10,000 UGX in advance to pay for some materials, so I was left with only 2,000.

3:00pm: The parish priest informs me that he needs to take some corn (about 450KG of it) to the mill near where I stay. But he needs to recruit some boys to help load/unload it.

4:00pm: Finally becoming annoyed, hungry, and dehydrated, I found the priest and he was finally ready to go.

4:15pm: In the trading centre there were no bananas. No Bananas!! And I didn't have enough money to buy flour.

4:30pm: Reach the mill. Unload the corn, talk to the millers a bit, wait.

4:50pm: Finally reach home. If I had found bananas, it would have been too late to put them out to dry. If I had bought flour, I could start baking, but alas I didn't. I would just have to wait until tomorrow and try again. I was most annoyed at the fact that I lost a day to dry fruit, and I lost a day to improve my baking (both projects are on rather strict deadlines).

What's the moral of the story? In Uganda planning ahead is vital. This week my trading centre only had onions - I had no fresh food and lived on oatmeal and noodles. To get fresh food one must travel about 4km to a market, which are only held on certain days, and I have no working bike currently. If you plan ahead by one week, you can manage. If you don't, you're stuck living on oatmeal.